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John and Sally McKennas' Guides

All the best places to eat, shop and stay in Ireland. A local guide to local places.

John and Sally McKennas’ books bring you straight to the heart and soul of Ireland, with the latest book 'MILK' celebrating Ireland’s culinary treasure, out now.

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Sign up for our Megabites Newsletter, a blog which brings you all the latest contemporary news of the best food and food people in Ireland, including all that’s new on the Wild Atlantic Way.

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Irish Regional Foods

Coopershill is one of our featured Irish Regional Foods.
Riverstown, County Sligo

In Ireland's Ancient East

The Tannery is in Ireland's Ancient East
10 Quay Street, Dungarvan, Co Waterford
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Around Northern Ireland

Cyprus Avenue is on our Northern Ireland Route
228 Upper Newtownards Road, Belfast

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The McKennas’ Guide Plaque is the most respected badge of merit in Irish contemporary food, awarded only to those who are described in our guides. Our 2021 plaque is now available to order online.

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