Caroline Rigney is the proverbial archetype of the modern artisan. Everything Mrs Rigney creates proudly carries her own signature, whether she is concocting her award-winning granola, fashioning her unique black and white puddings, or baking a loaf of soda bread for the morning’s breakfast. Her signature is the search for the essence of whatever ingredient she is working with, abetted by the desire to capture the goodness of the food itself. She is a selfless creator, who pours her abilities into the task at hand, and in Rigney’s Farm at Curraghchase she has created a world unto itself, a microcosm of the natural environment, where nature and human creativity exist side-by-side, harmonious and inspirational.
Including Wild Atlantic Way - New Edition!
John and Sally McKennas’ books bring you straight to the heart and soul of Ireland, with the latest 2020 edition of Wild Atlantic Way: Where to Eat & Stay out now!
More along the Limerick coast
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