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An Port Mor

All the best places to eat, shop and stay in Ireland. A local guide to local places.

Frankie Mallon’s cooking is pure charm. His dishes have an appealing sweetness, and an ability to find unlikely pairings that makes them sure-fire hits. He fashions swerves of flavour in his classic salad of pot-roasted pig cheeks with Kelly’s black pudding and apple and vanilla sauce, and makes an intriguing liaison of duck breast with oxtail croquette and onion purée.  His dishes are democratic, with the ingredients sharing centre-stage with each other, rather than showcasing a main ingredient with supporting roles for the starches. The dishes are tactile and engaging and – if it doesn’t sound crazy – they are amiable: An Port Mor offers friendly food, food that is amiable to the appetite, and generously light on the wallet. Mr Mallon has also assembled an amiable team who echo the boss’s ethos of hard work and good fun, so everyone works with a smile.

53.79899, -9.522
1 Brewery Place, Bridge Street, Westport, County Mayo.
+353 98 26730

More along the Mayo coast

Achill Mountain Lamb
Keen, Achill lsland, County Mayo
Cornrue Bakery
New Road, The Demesne, Westport, Ireland F28 YD89
Blacksod, Belmullet, County Mayo
Savoir Fare
Bridge Street, Westport F28X622
Castlebar Road, Westport, County Mayo
Mulranny Park Hotel
Mulranny, County Mayo.

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