The Galley Fish and Chip Shop
Aileen and Joey’s The Galley personifies the noble heritage of environmentally sustainable fishing, and great cooking.
As they head towards 30 years in business, 30 years of making people happy by cooking and serving great food, Aileen and Joey and their team can also be proud of the fact that The Galley has always been a trailblazer for intelligent environmentalism. Buying their fish from the best fishermen and the best boats means that you eat well in The Galley. But it also means that the marine environment, on which we all depend, is sustained and protected, and preserved for the next generation. This wise appreciation of nature is just another element of what makes The Galley a special place, and it’s why that Kilhorne Bay scampi tastes so good, it’s why that baked haddock is so irresistible. The Galley is a treasure.
Megabites Sign Up Here!
Sign up for our Megabites Newsletter, a blog which brings you all the latest contemporary news of the best food and food people in Ireland, including all that’s new on the Wild Atlantic Way.