Bar One is a trend setter. Everything that Mark Cadden and his crew do is ahead of the curve, ahead of the posse, blazing a trail that others will follow. They are true leaders in the world of Irish food and drink, setting precedents, always able to read around the corner. This intuitive sense, which is both an understanding of what is cool, and an understanding of what is enduring, is completed in Bar One by having the skill to effortlessly mix both. But know this: it’s no accident that Bar One is such a defining modern food destination. Mark Cadden comes from a distinguished family of hospitality entrepreneurs, and he himself is a restless seeker after new ways to improve, to inspire his team, to always be on the right side of the culinary zeitgeist, whether it is with new dishes, new drinks, new standards of service. This is what sets Bar One apart, and explains why we all want to be there, sitting at that pristine, gleaming bar. It’s the One, the Bar One, and that’s why we all want a slice of that Castlebar cool.
Photocredit: Julia Dunin: www.juliadunin.com
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