Your shopping cart is empty.

Murphy Blacks

All the best places to eat, shop and stay in Ireland. A local guide to local places.

Cillian and Mary – front-of-house and chef, respectively, of Murphy Black’s – are two of the people whose championing of the Loop Head region has brought the peninsula to prominence in recent years. They have done it with a pincer attack: organising and volunteering on the one hand and, on the other, showcasing the foods of Loop Head to delicious effect on their menus. Start dinner with a Clare Seafood Taster plate – with Burren smoked salmon and mackerel, local crab, smoked mackerel pate and Loop Head lobster bisque – and you can only be in one place in all the world. The menus shine with local seafood – hake gratin; goujons of Atlantic cod; the classic seafood pie; seafood zarzuela; the classic crab cakes – all denoted with the Loop Head logo, and all cooked and served with true County Clare pride.

Cillian Murphy & Mary Redmond
The Square, Kilkee, County Clare
+ 353 65 905 6854

Ireland the Best

Ireland The Best Paperback, Out 22 Mar 2018

This fully comprehensive and independent guide to Ireland gives you only the very best recommendations, whatever your budget. Over 2000 recommendations for every type of adventure.

Buy from Amazon

More along the Clare coast

Main Street, Ballyvaughan, Co Clare
Ramona, Carrigaholt, Loop Head, Co Clare
Kilkee Golf Club, Kilkee, County Clare
Corkscrew Hill Road, Ballyvaughan, County Clare
Lahinch, County Clare

Thank you for sharing

Megabites Sign Up Here!

Sign up for our Megabites Newsletter, a blog which brings you all the latest contemporary news of the best food and food people in Ireland, including all that’s new on the Wild Atlantic Way.