Chef's Signature - David Hurley is Head Chef in Gregan's Castle in the Burren in County Clare, on the Wild Atlantic Way. His singular and mature philosophy is beautifully realised in a classic dish of Lemon and Olive Oil Curd Tart with Blackcurrant, Lemon, Celery and Thyme Sorbet.
David Hurley, Head Chef, Gregan's Castle [Video]
Ireland The Best Paperback, Out 22 Mar 2018
This fully comprehensive and independent guide to Ireland gives you only the very best recommendations, whatever your budget. Over 2000 recommendations for every type of adventure.
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