Leslie Williams rates the Rotana dolmades as being amongst the best in the city. Others will nominate the falafels – served in Lebanese bread with tahini, pickles and salad. And others always go for the Lebanese special dishes – the rice with minced lamb; the meatballs with Lebanese rice, the moussaka dishes.
It’s great food, and terrific value, and BYOB makes for one of the best value nights-out in the city.
31 South Richmond Street, Portobello, Dublin 2.
+353 1 475 9969
info@rotanacafe.ie
www.rotanacafe.ie
