Basket

Your shopping cart is empty.

The Chop House

All the best places to eat, shop and stay in Ireland. A local guide to local places.

If you seek a Hereford striploin, or Limousin rib-eye, then Kevin Arundel’s Chop House is your destination, and their top-flight beef from Cairns’ Farm in County Louth is served with the classic companions: onion marmalade; roasted tomato; flat cap mushrooms and hand-cut chips. Away from the beef, we like Mr Arundel’s Momofuku-style riffs – scallops with pressed duck confit; foie gras with pressed rhubarb; tuna sashimi with pickled cucumber – and this is a kitchen that really enjoys cooking the food that they send out: you can taste the ambition, taste the will to please. There are also good cocktails, a buzzy room, and decent prices for Dublin 4. The Chop House has been on a roll for a few years now, winning the plaudits, hauling in the gongs, and the confidence of the team is as fetching as the food itself.

Kevin Arundel
2 Shelbourne Road, Ballsbridge, Dublin 4
+353 1 660 2390

More from the wonderful County Dublin

42 Ormond Quay Lower, Dublin 1
11 Merrion Row, Dublin 2
27 St Stephen's Green, Dublin 2
18 Merrion Road, Ballsbridge, Dublin, D4
Grand Canal Harbour, Dublin 2 and Sutton Cross, Sutton
18-19 Parnell Square, Dublin 1

Thank you for sharing

Megabites Blog Sign Up

Sign up for our Megabites Newsletter, a blog which brings you all the latest contemporary news of the best food and food people in Ireland, including all that’s new on the Wild Atlantic Way.