Basket

Your shopping cart is empty.

Bastible

All the best places to eat, shop and stay in Ireland. A local guide to local places.

Bastible opened to such a tsunami of publicity in late 2015 that it’s really only now that one can stand back and state the obvious: Barry Fitzgerald is a smashing cook, and his neighbourhood bistro concept, with its modest decor and high-end cooking, has been a significant game-changer in Dublin. Bastible is the sort of space and the sort of cooking you would expect to find in Madrid: you don’t expect to find it at Leonard’s Corner, Dublin 8. Sticking with a 3x3x3 menu offer, Mr Fitzgerald works his magic in unexpected ways: deer and Douglas Fir rissoles; Coolea cheese dumplings with pickled walnuts; stout and Hegarty’s cheddar doughnuts; bitter chocolate mousse with honeycomb. He loves to parcels up his ingredients, all the better to emphasise his expertise with the texture of a dish, and great wines bring it all home.

Geolocation
Barry FitzGerald
111 South Circular Road, D8
+353 1 4737409

More from the wonderful County Dublin

14 Rathgar Road, Rathmines, D06 C3H4
Grand Canal Harbour, Dublin 2 and Sutton Cross, Sutton
14-16 South Frederick Street, Dublin 2; 11 Seafort Avenue, Sandymount, D4
The Rise, Mount Merrion, County Dublin.
46 Harrington Street, Dublin
56 Manor Place, Stoneybatter, Dublin 7

Thank you for sharing

Megabites Blog Sign Up

Sign up for our Megabites Newsletter, a blog which brings you all the latest contemporary news of the best food and food people in Ireland, including all that’s new on the Wild Atlantic Way.